News

27 03, 2018

Board Meeting Minutes – November 28, 2017

March 27th, 2018|For Chefs, For Members, For the public, Meeting Minutes|

Date:                           Tuesday, November 28, 2017

Location:                     Campagnolo Upstairs, 1020 Main Street

Call to Order:              Scott Jaeger @ 1:30 pm

Roll Call:                      Céline Turenne

Board Attendance:      Robert Belcham, Ryan Bissell, Darren Clay, Scott Jaeger, Celine Turenne, Neil Wyles

Guests:                        Genevieve Dufresne, Victor Girardi, Tret Jordan, Jessie McMillan, Colin Stauss

Approval of Board Meeting Minutes from October 31, 2017

1st:  Pending    2nd: Pending

____________________________________________________________________________ 

  1. Financial Report 

In the bank: Read More …

Read More
27 11, 2017

Board Meeting Minutes October 31, 2017

November 27th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                           Tuesday, October 31, 2017

Location:                     Campagnolo Upstairs, 1020 Main Street

Call to Order:              Scott Jaeger @ 1:29 pm

Roll Call:                      Céline Turenne

Board Attendance:      Robert Belcham, Ryan Bissell, Darren Clay, Scott Jaeger, Danny Markowicz, Alex Tung, Celine Turenne, Neil Wyles

Guests:                        Victor Girardi, Tret Jordan, Jesse McMillan, Colin Staus, Erin Vickars

Approval of Board Meeting Minutes from September 26, 2017

1st:; Alex Tung      2nd: Read More …

Read More
30 10, 2017

Board Meeting Minutes – September 26, 2017

October 30th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                           Tuesday, September 26, 2017

Location:                     Campagnolo, 1020 Main Street

Call to Order:              Scott Jaeger 1h38

Roll Call:                      Céline Turenne

Board Attendance:      Darren Clay, Scott Jaeger, Celine Turenne, Alex Tung, Neil Wyles

Guests:                        Victor Girardi, Leeann Froese, Jesse McMillan, Colin Staus

Approval of Board Meeting Minutes from August 29, 2017

1st: Scott Jaeger;  2nd: Alex Tung

____________________________________________________________________________ 

  1. Financial Report 

In the bank: 86.6k (less 4.5K by Read More …

Read More
18 09, 2017

Board Meeting Minutes – August 29, 2017

September 18th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                           Tuesday, August 29, 2017

Location:                     Campagnolo, 1020 Main Street

Call to Order:              Scott Jaeger 1h38 pm

Roll Call:                      Céline Turenne

Board Attendance:      Robert Belcham, Darren Clay, Scott Jaeger, Celine Turenne

Guests:                        Genevieve Dufresne, Victor Girardi, Colin Stauss

Approval of Board Meeting Minutes from June 27, 2017

1st:Robert Belcham;  2nd:Scott Jaeger

____________________________________________________________________________

 1. Financial Report 

In the bank: 78k (figures will be adjusted after end of month financials Read More …

Read More
29 08, 2017

Board Meeting Minutes – June 27, 3017

August 29th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                           Tuesday, June 27, 2017

Location:                     Campagnolo, 1020 Main Street

Call to Order:              Scott Jaeger 1h31 pm

Roll Call:                      Céline Turenne

Board Attendance:      Robert Belcham, Darren Clay, Scott Jaeger, Danny Markowicz, Alex Tung, Celine Turenne, Neil Wyles

Guests:                        Victor Girardi, Colin Stauss

Approval of Board Meeting Minutes from May 30, 2017

1st: Danny Markowicz;  2nd:: Robert Belcham

____________________________________________________________________________ 

  1. Financial Report

       In the bank: 74.2 k

    Read More …
Read More
13 06, 2017

Board Meeting Minutes – May 30, 2017

June 13th, 2017|CTS News, For Chefs, For Members, For the public, Meeting Minutes|

Date:                           Tuesday, May 30, 2017

Location:                     Campagnolo, 1020 Main Street

Call to Order:              Scott Jaeger @ 1h30 pm

Roll Call:                      Céline Turenne

Board Attendance:      Robert Belcham, Ryan Bissell, Darren Clay, Scott Jaeger, Alex Tung, Céline Turenne, Chris Whittaker, Neil Wyles

Guests:                        Christine Beard, Colin Stauss

Approval of Board Meeting Minutes from April 25, 2017

1st: Chris Whittaker; 2nd Ryan Bissell

____________________________________________________________________________

  1. Financial Report
Read More
13 06, 2017

Board Meeting Minutes – April 25, 2017

June 13th, 2017|CTS News, For Chefs, For Members, For the public, Meeting Minutes|

Date:                            Tuesday, April 25, 2017

Location:                      Campagnolo, 1020 Main Street

Call to Order:                Scott Jaeger at 13:55

Roll Call:                       Céline Turenne

Board Attendance:        Christine Beard, Robert Belcham, Darren Clay, Sid Cross, Ryan Bissell, Scott Jaeger, Jamie Maw, Danny Markowicz, Alex Tung, Celine Turenne, Chris Whittaker, Neil Wyles

Guests:                         Genevieve Dufresne, Robert Clark

Approval of Board Meeting Minutes from March 28, 2017

1st:Robert Belcham; Read More …

Read More
18 04, 2017

Board Meeting Minutes – March 28, 2017

April 18th, 2017|Meeting Minutes|

Date:                            Tuesday, March 28, 2017

Location:                     Campagnolo, 1020 Main Street

Call to Order:              Scott Jaeger @ 14h00

Roll Call:                      Céline Turenne

Board Attendance:     Robert Belcham, Ned Bell, Scott Jaeger, Danny Markowicz, Celine Turenne

Guests:                         Genevieve Dufresne, Leeann Froese, Colin Staus, Victor Girardi, Rob Clark

Approval of Board Meeting Minutes from February 28, 2017

1st: Scott Jaeger; 2nd Robert Belcham

___________________________________________________________________________

  1.  Financial Report

 70 k in Read More …

Read More
18 04, 2017

Board Meeting Minutes – February 28, 2017

April 18th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                          Tuesday, February 28, 2017

Location:                   PICA, 1505 West 2nd Venue

Call to Order:            Scott Jaeger @ 14h01

Roll Call:                    Céline Turenne

Board Attendance:   Ryan Bissell, Darren Clay, Scott Jaeger, Alex Tung, Celine Turenne, Neil Wyles

Guests:                         Maddie Clerides, Genevieve Dufresne, Leeann Froese, Mark Hills, Kristian Leidig

Approval of Board Meeting Minutes from January 31, 2017

1st:Ryan Bissell; 2nd: Darren Clay

___________________________________________________________________________

  1. Financial Report

63.5 Read More …

Read More
27 03, 2017

Board Meeting Minutes – January 31, 2017

March 27th, 2017|CTS News, For Chefs, For Members, For the public, Meeting Minutes|

Date:                            Tuesday, January 31, 2017

Location:                      Campagnolo, 1020 Main St.

Call to Order:                Robert Belcham at 1:58 pm

Roll Call:                       Céline Turenne

Board Attendance:        Eric Arrouze, Roberl Belcham, Ryan Bissell, Sid Cross, Daren Clay, Scott Jaeger, Danny Markowicz, Alex Tung, Neil Wyles, Céline Turenne

Guests: Leeann Froese, Maddie Clerides, Genevieve Dufresne

Approval of Board Meeting Minutes from November 28, 2016

First:Ryan Bissell; Second: Alex Read More …

Read More
17 03, 2017

Board Meeting Minutes – November 29, 2016

March 17th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                            Tuesday, November 29, 2016

Location:                      Campagnolo, 1020 Main St.

Call to Order:                Robert Belcham @ 2 pm

Roll Call:                       Céline Turenne

Board Attendance:        Eric Arrouze, Robert Belcham, Ned Bell, Ryan Bissell, Darren Clay, Sid Cross, Scott Jaeger, Danny Markowicz, Alex Tung, Celine Turenne, Chris Whittaker, Neil Wyles

Approval of Board Meeting Minutes from September 27, 2016

First: Ryan Bissell; Second: Robert Belcham

Approval Read More …

Read More
17 03, 2017

Board Meeting Minutes – October 25, 2016

March 17th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                            Tuesday, October 25, 2016

Location:                       Campagnolo, 1020 Main St.

Call to Order:                 Robert Belcham @ 2h02 pm

Roll Call:                       Céline Turenne

Board Attendance:         Robert Belcham, Celine Turenne, Neil Wyles, Eric Arrouze

Approval of Board Meeting Minutes from September 27, 2016 – postponed to November meeting

__________________________________________________________________________

  1. Financial Report

64 k in the bank

  1. Membership

158 members

  1. Sustainability/Growers/Green Initiatives Committee

No report

  1. Marketing Read More …
Read More
17 03, 2017

Board Meeting Minutes – September 27, 2016

March 17th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                            Tuesday, September 27, 2016

Location:                       Campagnolo, 1020 Main St.

Call to Order:                 Scott Jaeger @ 2h03 pm

Roll Call:                       Céline Turenne

Board Attendance:         Robert Belcham, Darren Clay, Scott Jaeger, Alex Tung, Celine Turenne, Neil Wyles

Approval of Board Meeting Minutes from August 30, 2016

1st: Scott Jaeger; 2nd: Alex Tung

___________________________________________________________________________

  1. Financial Report

Bank:  $79,950.00 – outstanding payments expenses app 5k; donation gala: 2 Read More …

Read More
17 03, 2017

Board Meeting Minutes – August 30, 2016

March 17th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                            Tuesday, August 30, 2016

Location:                       Campagnolo, 1020 Main St.

Call to Order:                 Scott Jaeger @ 2h00

Roll Call:                       Céline Turenne

Board Attendance:         Robert Belcham, Ryan Bissell, Darren Clay, Sid Cross, Scott Jaeger, Danny Markowicz, Alex Tung, Celine Turenne

Guests:                         Kathleen Beveridge

Approval of Board Meeting Minutes from June 28, 2016

1st: Ryan Bissell; 2nd: Darren Clay

___________________________________________________________________________

  1. Financial Report

$73.0 K

  1. Membership

Board member to Read More …

Read More
17 03, 2017

Board Meeting Minutes – June 28, 2016

March 17th, 2017|For Chefs, For Members, For the public, Meeting Minutes|

Date:                            Tuesday, June 28, 2016

Location:                       PICA, 1505 W. 2nd Avenue

Call to Order:                 2h04

Roll Call:                       Céline Turenne

Board Attendance:         Darren Clay, Sid Cross, Scott Jaeger, Celine Turenne, Neil Wyles

Guests:                         Alex Tung, Rob Clark, Mark Hills

Approval of Board Meeting Minutes from April 5, 2016

1st:Scott Jaeger; 2nd:Sid Cross

Approval of Board Meeting Minutes from May 31, 2016

1st: Sid Cross; 2nd: Scott Jaeger

___________________________________________________________________________

    Read More …
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Chefs’ Table Society of BC is based in Vancouver on the unceded territories of the xʷməθkʷəy ̓əm (Musqueam), Sḵwx ̱wú7mesh (Squamish), and səlilwətaɬ (Tsleil-Waututh) people. We are on a journey to learn more about First Nations cooking and ingredients – and we look forward to sharing our passion for the food of our lands with others who share this journey.

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