Wild Salmon Celebration 2022
August 27, 2022 was the return of the Wild Salmon Celebration to False Creek Fisherman's Wharf. Guests enjoyed a glorious Vancouver summer evening celebrating Wild BC Salmon. Read More View Pictures
27
08, 2022
29
07, 2022
Wild Salmon Celebration Returns for 2022
The Wild Salmon Celebration Returns In-Person for the 6th Year!
Gather to enjoy Wild BC Salmon to support fishers and chefs.
(Vancouver, BC) Join the Chefs’ Table Society of BC (CTS) and the BC Salmon Marketing Council on Saturday, August 27, 2022 for an outdoor evening event to celebrate iconic wild BC salmon, and our fishers and chefs.
Guests will Read More …
21
04, 2022
IT’S BACK, The Iconic Spot Prawn Festival is back in-person at Fishermen’s Wharf!
(Vancouver, BC) The Chefs’ Table Society of BC (CTS) and Pacific Prawn Fishermen’s Association (PPFA) are thrilled to announce that the much-loved annual Spot Prawn Festival is returning to Fishermen’s Wharf on False Creek for an in-person celebration on May 15, 2022.
The ‘Wildly Popular’ Spot Prawn Festival began in 2006 to foster a domestic market for this seasonal and sustainable seafood. This exciting Read More …
17
03, 2022
The Curry Cup Returns to Mount Pleasant after Two-Year Hiatus.
Enjoy good eats, company, and time while getting back into the swing of Vancouver events.
(Vancouver, BC) After two years the Curry Cup is back at Heritage Hall in Vancouver to heat things up before Spring fully arrives. Presented by Chefs’ Table Society of BC and the Mount Pleasant Business Read More …
4
08, 2021
Press Release: The Wild Salmon Celebration Returns for a 5th Year
The Wild Salmon Celebration Returns for a 5th Year
|
21
04, 2021
Press Release: Spot Prawn Festival 2021
For Immediate Release
April 21, 2021
The Spot Prawn Festival is back for 2021!
Celebrate the BC Spot Prawn season from the comfort of your home.
(Vancouver, BC) The Chefs’ Table Society of BC Read More …
16
03, 2021
Press Release: Mise-en-Place Takes Action in Season II
Mise-en-Place Takes Action in Season II
The Chefs’ Table Society of BC podcast returns to address restaurant industry issues with new field guides
(Vancouver, BC) Season II of COOKSCAMP, The Mise en-Place Podcast produced by Chefs’ Table Society of BC (CTS) launches March 16, 2021 with a renewed commitment to positive change and a new Read More …
6
08, 2020
Press Release: Support BC Restaurants During the 4th Wild Salmon Celebration
For Immediate Release
With event restrictions still in place the Wild Salmon Celebration expands across BC.
|
22
05, 2020
PR: Leading Chefs Discuss ‘Big Reset’ On Mise-En-Place Podcast
|
24
04, 2020
Press Release: Chefs’ Table Society Postpones Cooks’ Camp Until 2021
|
|
7
08, 2019
Celebrate Sustainable Fishing this August!
The Chefs’ Table Society’s Wild Salmon Celebration returns for the third year.
On Saturday, August 24, join the Chefs’ Table Society of British Columbia (CTS) and the BC Salmon Marketing Council for a celebration Read More …
20
02, 2019
The Curry Cup Returns to Main Street with Steep Competition.
It’s baaaaack! The Chefs’ Table Society of British Columbia (CTS) is bringing the heat back to the Mount Pleasant BIA with the 6th Annual Curry Cup returning to Heritage Hall (3102 Main St) on March 11!
This roaming cooking competition returns, this year, with ten competing teams along Read More …
7
03, 2017
4th annual Curry Cup Winner Announced
Chef Felix Zhou Wins 2017 Curry Cup Championship
The Chefs’ Table Society of BC congratulates chef Felix Zhou and the team from Heritage Asian Eatery for winning the 2017 Curry Cup grand championship and People’s Choice award with the Thai Duck Curry with Potato Rosti dish.
On Monday, March 6, a Read More …