Location: PICA Restaurant
Call to Order – Julian Bond 2:10pm
Roll Call – Mark McKay noted attendance
Present Board Members: Neil Wyles, Scott Jaeger, Chris Whittaker, Mary Mackay, Julian Bond, Robert Belcham, Robert Clark, Sid Cross, Karen Hamilton, Annette Rawlinson, Katharine Manson, Ned Bell, Andrea Carlson, Alvina Quek
Approval of Board Minutes September 25, 2012– Scott 1st, Robert C. 2nd
Location: PICA Restaurant
Call to Order – Julian Bond 2:40pm
Roll Call – Mark McKay noted attendance
Present Board Members: Vikram Vij, Neil Wyles, Quang Dang, Scott Jaeger, Chris Whittaker, Mary Mackay, Julian Bond, Robert Belcham, Robert Clark, Sid Cross, Cate Simpson, Karen Hamilton, Annette Rawlinson, Katharine Manson
Approval of Board Minutes June 26, 2012 and August 28, 2012 – Scott 1st, Robert Read More …
Supporter Members and Chef Members are invited to the CTS Member Appreciation Night on October 29.
Come hang out with your fellow Chefs’ Table Society Members at R&B Brewing Co. Rick (the R) and Barry (the B) of R&B along with Head Brewer Todd Graham, will be onsite to show you Read More …
Location: PICA Restaurant
Call to Order – Julian Bond 2:06pm
Roll Call – Mark McKay noted attendance
Present Board Members: Chris Whittaker, Mary Mackay, Julian Bond, Robert Belcham, Robert Clark, Sid Cross, Alvina Quek
Approval of Board Minutes June 26, 2012 – waved no minutes available at time of meeting
Location: PICA Restaurant
Call to Order – Robert Clark 2:10pm
Roll Call – Alvina Quek noted attendance
Present Board Members:
Robert Belcham, Robert Clark, Scott Jaeger, Andrea Carlson, Alvina Quek, Karen Hamilton, Katharine Manson, Sid Cross, Barbara Finley
Approval of Board Minutes May 29, 2012 – Scott 1st, Robert 2nd
On Tuesday, September 25, the Chefs’ Table Society of British Columbia will hold their Annual General Meeting, with an olive oil tasting to kick off the event at 3:30pm. The AGM will be held at the Pacific Institute of Culinary Arts and will inform members of past and future developments.
Date: September 25, 2012
Time: Olive Oil Read More …
The Chefs’ Table Society will have an exciting year ahead. To be elected at our AGM on September 25, 2012, discover the part you could play as our next Partnerships & Sponsorships Committee Chair.
Sorry for the delay, folks–our card and shirt printers took some time getting your swag to us.
Please log into your profile and confirm the mailing address and T-shirt size you’ve selected, or you might (not) get a surprise in the mail.
Over the past few months, the board of the Chefs' Table Society has passed a number of structural changes governing Membership, Partnership, and Communication. Two of the results of these changes are the revised Chefs' Table Society brand and the new website. Here's an overview of what's changed.
Location: PICA Restaurant
Call to Order – Julian Bond 2:10pm
Roll Call – Mary Mackay noted attendance
Present Board Members:
Chris Whittaker, Mary Mackay, Julian Bond, Neil Wyles, Robert Belcham and Katharine Manson, Robert Clark, Scott Jaeger, Andrea Carlson, Quang Dang, Sid Cross, Alvina Quek, Cate Simpson, Karen Hamilton
Approval of Board Minutes April 24, 2012 – Andrea 1st, Cate 2nd
Location: PICA Restaurant
Call to Order – Julian Bond 2:05pm
Roll Call – Mary McKay noted attendance
Present Board Members:
Chris Whitaker, Mary McKay, Julian Bond, Neil Wyles, Robert Belcham, Katharine Manson, Robert Clark, Scott Jaeger, Stephen Wong, Bill Jones, Karen Hamilton
Approval of Board Minutes March 27, 2012 – Julian 1st, Robert Clark 2nd
Ray Fung – congratulations! Read More …
This article contains important information on how to quickly check into the Spot Prawn Boil event and enjoy the rest that the Spot Prawn Festival has to offer.
The Spot Prawn Festival is just 3 days away, and over 700 tickets to the Spot Prawn Boil have been sold to date. Less than 200 remain for advance sales, and it’s looking like we’ll sell out of these before advance ticket sales close at 11:55pm on Friday, May 4th.
Make sure you buy your tickets today to guarantee your spot Read More …
Presentation: Green Table Network
Presented by Andre LaRiviere and Sue Alexander. Green Table Version 2.0 is now available online. Members can visit the website for information on the new version and contact Andre regarding annual subscriptions.
www.greentable.net
Location: PICA Restaurant
Call to Order – Julian Bond 2:46pm
Roll Call – Mary McKay noted attendance
Present Board Members:
Chris Whitaker, Alvina Quek, Mary McKay, Julian Bond, Neil Wyles, Read More …
