Chefs in the Field – Growing Connections Between Kitchen & Farm
Vive Le Veg, TJ and Chef Devon Latte , Delta Vive Le Veg, Delta, BC, CanadaA seasonal culinary program that puts chefs in touch with the land, the harvest, and each other. 📅 June 23 – Vive Le Veg, TJ and Chef Devon Latte , Delta 📅 July 21 – The Sharing Farm, Tomer and Chef Benoit Cecile , Richmond 📅 November (TBA) – Wild Mushroom Foraging with Chef Robin of Swallowtail Tours Chefs Read More ...
$15
