All proceeds from the sale of VANCOUVER COOKS will be invested in a Chefs' Table Scholarship and Bursary Fund to help young chefs committed to the development of regional cuisine.
You can buy a copy from Barbara-Jo's Books To Cooks, or at your favourite local bookseller.
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Welcome to the Chefs' Table Society
MISSION STATEMENT
The Chefs’ Table Society of British Columbia is a province-wide collaborative dedicated to creating a foundation for the exchange of information between culinary professionals. We support innovative and sustainable programs that will inspire, educate and nurture our chefs, our producers and our local food industry. We promote standards of excellence with the aim of enhancing the reputation of our regional cuisine.
MEMBER FORUM
All members of the Chefs' Table Society can read and post items in our Member Forum. Here local chefs, producers, restaurateurs, and others are able to share ideas, engage in discussion, as well as ask questions to a large and ever growing body of dedicated, passionate people in the restaurant industry.
Click here to register as a member, and then you can participate in the Member Forum.
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