Mise en Place: Episode 2 – Local Flavours
A feature conversation on the future of local food systems. Click to view shownotes
A feature conversation on the future of local food systems. Click to view shownotes
Updated bi-weekly
To submit a job posting please email ed at chefstablesociety.com with a PDF containing the job information.
Jobs Posted Sunday, March 1:
Jobs Posted Sunday, February 23:
Jobs Posted Wednesday, February 19:
Chefs’ Table Society sets up Harry McWatters Scholarship Fund
A Canadian wine icon is honoured — scholarship will fund deserving students for overseas studies
When Canadian wine icon Harry McWatters passed suddenly last summer, the sense of loss that so many felt went well beyond his Read More ...
‘Mise-En-Place’ Chefs’ Table Society of BC’s new podcast looks to the future of the culinary industry.
February 4, 2020 (Vancouver, BC) Chefs’ Table Society of BC (CTS) launches its first podcast Mise-En-Place, celebrating the professional cook with a look to the future of the industry through honest Read More ...
We discuss how culinary education should evolve for the next-generation of professional cooks. Click to view shownotes
Have a read about what's happening and what's upcoming.
Want to be on our email list or become a member? Email info @ chefstablesociety.com
The Chefs' Table Society's Wild Salmon Celebration returns for the third year.
Executive Director Position with the Chefs' Table Society of British Columbia
We are seeking a skilled and dynamic Executive Director (ED) whose values align with ours to lead the Chefs' Table Society of British Columbia (CTS) in the fulfillment of its vision, mission, and objectives. We expect the Read More ...
EDITORIAL NOTE: This event is free, however chowder tickets will be on sale during the event.
When: Sunday, May 19, 11 am - 3 pm (timeline below)
Where: Fisherman's Read More ...
Last Monday, March 11th the heat was brought to Heritage Hall in Vancouver with our 6th Annual Curry Cup Competition. This year there were 10 competitors including three culinary student teams.
The winner of the 2019 Curry Cup Competition is Chef Tim Evans from The Cascade Room! His King Rama Thai Green Curry. Smoked wild boar shoulder, Read More ...
It's baaaaack! The Chefs’ Table Society of British Columbia (CTS) is bringing the heat back to the Mount Pleasant BIA with the 6th Annual Curry Cup returning to Heritage Hall (3102 Main St) on March 11!
This roaming cooking competition returns, this year, with ten competing teams along Read More ...
Date: Tuesday, January 30, 2018
Location: Campagnolo Upstairs, 1020 Main Street
Call to Order: Robert Belcham @ 131
Roll Call: Céline Turenne
Board Attendance: Robert Belcham, Sid Cross, Scott Jaeger, Jamie Maw, Celine Turenne, Neil Wyles
Guests: Kathleen Beveridge, Genevieve Dufresne, Victor Girardi, Jessie McMillan Colin Staus, Erin Vickars
Approval of Board Meeting Minutes from October 31, 2017
1st: Jamie Maw; 2nd: Sid Cross
Approval of Read More ...
Date: Tuesday, November 28, 2017
Location: Campagnolo Upstairs, 1020 Main Street
Call to Order: Scott Jaeger @ 1:30 pm
Roll Call: Céline Turenne
Board Attendance: Robert Belcham, Ryan Bissell, Darren Clay, Scott Jaeger, Celine Turenne, Neil Wyles
Guests: Genevieve Dufresne, Victor Girardi, Tret Jordan, Jessie McMillan, Colin Stauss
Approval of Board Meeting Minutes from October 31, 2017
1st: Pending 2nd: Pending
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In the bank: Read More ...
Date: Tuesday, October 31, 2017
Location: Campagnolo Upstairs, 1020 Main Street
Call to Order: Scott Jaeger @ 1:29 pm
Roll Call: Céline Turenne
Board Attendance: Robert Belcham, Ryan Bissell, Darren Clay, Scott Jaeger, Danny Markowicz, Alex Tung, Celine Turenne, Neil Wyles
Guests: Victor Girardi, Tret Jordan, Jesse McMillan, Colin Staus, Erin Vickars
Approval of Board Meeting Minutes from September 26, 2017
1st:; Alex Tung 2nd: Read More ...
Date: Tuesday, September 26, 2017
Location: Campagnolo, 1020 Main Street
Call to Order: Scott Jaeger 1h38
Roll Call: Céline Turenne
Board Attendance: Darren Clay, Scott Jaeger, Celine Turenne, Alex Tung, Neil Wyles
Guests: Victor Girardi, Leeann Froese, Jesse McMillan, Colin Staus
Approval of Board Meeting Minutes from August 29, 2017
1st: Scott Jaeger; 2nd: Alex Tung
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In the bank: 86.6k (less 4.5K by Read More ...