News

20 08, 2020

Learn more about WHY BC Wild Salmon and WHO is participating. Part 2.

August 20th, 2020|CTS News, Events|

There are six more restaurants and chef teams participating in this weekend's Wild Salmon Celebration (officially!) But look for wild BC salmon on your favourite menus for a great tasting meal anytime.

From around BC these chefs have created dishes showcasing their skills and the versatility of wild BC salmon.

Dawn Doucette will be serving a great 'to-go' option at Douce Read More ...

19 08, 2020

Learn more about WHY BC Wild Salmon and WHO is participating. Part 1.

August 19th, 2020|Events, Featured|

This weekend, Friday, August 21st-Sunday, August 23rd, the Wild Salmon Celebration enters it's fourth year of celebrating wild BC salmon. While the Hospitality Industry has faced a lot the last few months due to COVID-19 and the Chefs' Table Society (CTS) has had to cancel other events (including the annual Spot Prawn Festival and CTS fundraiser), this event is one Read More ...

6 04, 2020

Keep Learning & Entertained

April 6th, 2020|For Chefs, For Members|

With the industry at an almost complete halt, we know you likely have a lot of time on your hands. This list provides courses to keep you learning (many low-cost or free!). As well as, podcasts, shows and books to keep you entertained and inspired. This list is not inclusive and if there is something you think we should add Read More ...

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